When asked about his favorite aspect of Soileos, Chris doesn't hesitate to highlight Soileos’ cellulose-based composition. "The fact that Soileos is cellulose-based is remarkable,” Chris begins. “The soil microbials feed on the cellulose and digest the nutrients into the microbiome." Chris shares, highlighting Soileos’ unique contribution to soil health. This process enriches the soil, providing essential nutrients for plant growth and fostering a thriving soil ecosystem.
But what truly sets Soileos apart are the real-world experiences shared by growers like the one Chris encountered in Moorhead, MN. This grower expressed satisfaction and genuine appreciation for Soileos. "The grower in Moorhead MN,” Chris recounts, “highlighted how the product not only works in his problem areas but how it evens the whole field out and makes it a uniform, great looking field of beans."
Field trials: Soileos Soy straight ahead and untreated to the left.
Chris also sheds light on Soileos' unique attributes that make it stand out in a crowded market. "Its versatility is unparalleled; it can be applied in multiple ways,” he explains. “Plus, it has low salt content, so it can go in-furrow without any concerns," he explains. Chris adds, "Soileos does not leach out of the soil like other products on the market."
Looking ahead, Chris envisions a future where Soileos plays a pivotal role in shaping the landscape of agriculture. "As farmers grow and begin to recognize the importance of soil regeneration and how building soils will increase yields as well as profitability for them," he states, "Soileos will have a key part in helping to build soils."
Chris is a dedicated advocate for Soileos and its potential to make a difference. His firsthand experiences underscore Soileos' effectiveness. As we prioritize climate-smart agrifood systems, Chris embodies dedication and stewardship, reflecting our commitment to sustainable solutions.